Blog about my journey into making (hard) apple cider
Thursday, January 5, 2012
Batches #6 and 7: Second fermentation
On Saturday, December 31, I racked off batch #6 to secondary, removing the raisons, and back filled to 1 gallon. The SG was ~1.040 at the time of moving it. On Sunday, January 1, I did the same for batch #7.
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